{
  "indicator": "fao_produzione",
  "subject": "mais",
  "unit": "t",
  "source": "Oltre il Solco",
  "points": [
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3936000.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1961-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3263300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1962-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3691900.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1963-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3957300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1964-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3316900.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1965-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3509500.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1966-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3859600.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1967-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 3990800.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1968-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4519300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1969-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4754300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1970-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4528400.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1971-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4741000.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1972-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4994700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1973-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4979200.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1974-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 5258800.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1975-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 5320500.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1976-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6396300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1977-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6162000.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1978-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6197400.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1979-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6376700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1980-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7196700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1981-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6792700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1982-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6698900.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1983-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6672200.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1984-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6356600.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1985-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6401100.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1986-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 5763700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1987-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6288800.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1988-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6359500.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1989-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 5863900.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1990-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6237700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1991-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7394134.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1992-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 8028900.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1993-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7483400.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1994-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 8440300.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1995-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9547500.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1996-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10004698.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1997-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9030860.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1998-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10017200.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "1999-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10137500.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2000-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10553706.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2001-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10554422.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2002-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 8702288.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2003-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 11368007.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2004-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 10427930.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2005-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9671206.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2006-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9809266.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2007-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9491203.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2008-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7877700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2009-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 8495940.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2010-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9752592.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2011-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7860123.3,
      "value_text": null,
      "unit": "t",
      "observed_at": "2012-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7899616.5,
      "value_text": null,
      "unit": "t",
      "observed_at": "2013-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 9239544.9,
      "value_text": null,
      "unit": "t",
      "observed_at": "2014-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 7073896.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2015-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6839499.2,
      "value_text": null,
      "unit": "t",
      "observed_at": "2016-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6048499.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2017-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6199150.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2018-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6279120.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2019-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6793130.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2020-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 6079960.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2021-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4697170.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2022-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 5348700.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2023-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    },
    {
      "indicator": "fao_produzione",
      "subject": "mais",
      "value": 4940530.0,
      "value_text": null,
      "unit": "t",
      "observed_at": "2024-12-31T00:00:00+00:00",
      "url": "https://www.fao.org/faostat/en/#data",
      "source_id": "faostat",
      "method": "structured"
    }
  ]
}